| Inst. for Jordbrugsvidenskab | |||||||||||||
| Tidligst mulig placering | Kandidat 1.år | ||||||||||||
| Varighed | En blok | ||||||||||||
| Pointværdi | 15 (ECTS) | ||||||||||||
| Kursustype | Kandidatkursus | ||||||||||||
| Eksamen | Sluteksamen skriftlig og mundtlig eksamen Alle hjælpemidler tilladt Beskrivelse af eksamen: Oral presentation of one case report followed by questions and discussion by censor and examinators with starting point in the case problematics. Vægtning: One written report: 50% Oral examination: 50% 13-skala, intern censur | ||||||||||||
| Rammer for undervisning | 25 % for lectures and discussion classes, 75 % for practical activities and adviced PBL cases. Students work in groups | ||||||||||||
| Blokplacering | Block 3 Ugestruktur: Outside schedule | ||||||||||||
| Undervisningssprog | Engelsk | ||||||||||||
| Anbefalede forudsætninger | Bioinformatik 1 and Plant Genomics | ||||||||||||
| Obligatoriske forudsætninger | Genetik 1 or similar | ||||||||||||
| Kompetenceområder | |||||||||||||
| Basic Science Experience with major databases and literature to reveal the potential of molecular breeding within selected target areas. Understanding of major technologies and bioinformatics used in molecular breeding. Applied Science Understanding of the principles of molecular breeding and their use to solve major problems in plant production related to yield, quality and environmental friendliness. Experience with data collection and experimental setup of programs for crop improvement through exploitation of naturally existing and de novo induced genetic variation. Ethics and values Awareness of ethical issues related to modification of plants and their subsequent use for production | |||||||||||||
| Kursets målsætning | |||||||||||||
| Provide knowledge and experience in planning and performing molecular breeding projects through integration of theory and laboratory technologies into plant breeding. Focus is on understanding the potentials of molecular approaches to change important qualitatively and quantitatively inherited traits within cultivated plants to improve yield, quality and environmental friendliness of production. | |||||||||||||
| Kursusindhold | |||||||||||||
| This course comprises the use of technologies and strategies for future modification of important cultured plants to meet the demands for environmentally sustainable production of food, feed and industrial raw material of high quality. Molecular breeding employs molecular genetic markers and genomics for allele-selection (SSR, SNP, MAS, proteomics) to explore natural variation and mutant and transgene technologies (TILLING, Eco-tilling, GMO) to expand the natural variation. Bioinformatics is important in general when designing strategies for plant improvement. Teaching will be research based with case projects in small student groups in major areas of research: Plant genetic resources (mutants, landraces, wild relative, synteny etc) Molecular breeding for disease resistance Yield improvement through tolerance to abiotic stress (drought, salt, cold etc) Quality improvement of food and feed (P, Fe, Zn, fibre and cell walls, allergi) Modification for industrial purposes (starch, fibre etc) | |||||||||||||
| Undervisningsform | |||||||||||||
| A mixture of lectures for overview and practical laboratory cases for small student groups in ongoing research areas. | |||||||||||||
| Litteraturhenvisninger | |||||||||||||
| unknown at present | |||||||||||||
| Kursusansvarlig | |||||||||||||
| Hans Thordal-Christensen, htc@life.ku.dk, Institut for Jordbrugsvidenskab/Plante- og Jordvidenskab, Tlf: 35333443 | |||||||||||||
| Studienævn | |||||||||||||
| Studienævn NSN | |||||||||||||
| Kursusbeskrivelsesomfang | |||||||||||||
| |||||||||||||